General facts about Renting a Vacation Apartment, House, Villa or Log Cabin

NATIONAL MONTENGERIN CUISINE

Starters: Smoked ham and homemade cheese of Njegusi or olives.

Main dish: Seafood, various fish, lamb baked under iron pan and trout.

Drinks: As aperitifs grappa, for lunch wine Vranac (red) and Krstac (white), beer from Niksic for refreshment.

Montenegro is a famous well known destination for international skippers. 

The Bay of Kotor, approx 40 miles from Dubrovnik, is the larget and one of most beautiful Fjords in the Medteranean area. Kotor is a center of sailing, yachting and boating since the 12th century. Today the Bay of Kotor an outstanding centre of high class travel tourism and a famous yachting, sailing destination for skippers around the globe.

The new build Porto Montenegro turned into a luxury yachtng and saling hotspot

Montenegro has six main marinas / ports:

1. Port of Kotor
2. Porto Montenegro Tivat
3. Port of Bar
4. Herceg Novi Marina
5. Port of Budva
6. Port of Zelenika